A Week-Long Meal Prep Plan for the Carnivore Diet – DryAgingBags™ | The Best Way To Dry Age Meat At Home

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A Week-Long Meal Prep Plan for the Carnivore Diet

Welcome to the carnivore lifestyle, where meat reigns supreme and simplicity is celebrated! If you're curious about diving into the world of the carnivore diet but unsure where to start, fret not. We've got you covered with a week-long meal prep plan designed to tantalize your taste buds and keep you fueled with nutrient-dense goodness. From juicy steaks to crispy bacon and succulent seafood, get ready to embark on a carnivorous adventure that promises both flavor and nourishment.

Day 1: Embracing the Basics
We kick off our carnivore journey with a classic breakfast of scrambled eggs and bacon, cooked in butter for that extra richness. For lunch, indulge in grilled chicken thighs with crispy skin, followed by a mouthwatering ribeye steak for dinner. Need a snack? Opt for slices of cheese or beef jerky to keep hunger at bay.

  • Breakfast: Scrambled eggs cooked in butter with bacon strips
  • Lunch: Grilled chicken thighs with skin-on
  • Dinner: Ribeye steak cooked to your preferred level of doneness
  • Snack (optional): Slices of cheese or beef jerky


Day 2: Seafood Sensations
Day two brings a seafood twist to the carnivore diet. Start your day with an omelette filled with eggs, cheese, and bacon, then savor pan-seared salmon fillets for lunch. For dinner, sink your teeth into tender lamb chops seasoned with salt and pepper. Feeling peckish? Hard-boiled eggs or pork rinds make for satisfying snacks.

  • Breakfast: Omelette made with eggs, cheese, and bacon
  • Lunch: Pan-seared salmon fillets
  • Dinner: Lamb chops seasoned with salt and pepper
  • Snack (optional): Hard-boiled eggs or pork rinds


Day 3: Variety is the Spice of Life
Variety is key on the carnivore diet, and day three delivers just that. Enjoy breakfast sausage patties in the morning, followed by slices of crispy pork belly for lunch. Dinner brings a taste of the sea with grilled shrimp seasoned with garlic and butter. Looking for a snack? Sardines or canned tuna are excellent choices.

  • Breakfast: Beef sausage patties
  • Lunch: Pork belly slices roasted until crispy
  • Dinner: Grilled shrimp seasoned with garlic and butter
  • Snack (optional): Sardines or canned tuna


Day 4: Offal Goodness
On day four, we embrace offal for a nutrient-packed feast. Start your day with a hearty frittata made with eggs, sausage, and cheese, then savor beef liver cooked with onions and bacon for lunch. Dinner features a juicy T-bone steak grilled to perfection. For a snack, sip on some beef bone broth or chicken bone broth for added nourishment.

  • Breakfast: Frittata made with eggs, sausage, and cheese
  • Lunch: Beef liver cooked with onions and bacon
  • Dinner: T-bone steak grilled to perfection
  • Snack (optional): Beef bone broth or chicken bone broth


Day 5: Meat Medley
Day five offers a medley of meats to tantalize your taste buds. Enjoy bacon-wrapped beef tenderloin for breakfast, followed by turkey breast slices cooked in ghee for lunch. Dinner brings pan-seared duck breast with crispy skin. Need a snack? Beef sticks or pepperoni slices are perfect for on-the-go munching.

  • Breakfast: Bacon-wrapped beef tenderloin
  • Lunch: Turkey breast slices cooked in ghee
  • Dinner: Pan-seared duck breast with crispy skin
  • Snack (optional): Beef sticks or pepperoni slices


Day 6: Egg-cellent Creations
Eggs take center stage on day six, starting with scrambled eggs cooked with ground beef and topped with cheese for breakfast. For lunch, indulge in chicken wings baked until crispy, followed by a succulent prime rib roast seasoned with salt and herbs for dinner. For a snack, treat yourself to pork cracklings or beef liver pate for a savory indulgence.

  • Breakfast: Scrambled eggs cooked with ground beef and topped with cheese
  • Lunch: Chicken wings baked until crispy
  • Dinner: Prime rib roast seasoned with salt and herbs
  • Snack (optional): Pork cracklings or beef liver pate


Day 7: Surf and Turf Delights
We wrap up our carnivore week with a surf and turf extravaganza. Breakfast features breakfast sausage links, while lunch brings grilled lamb kebabs with garlic butter. Dinner delights with filet mignon served with a side of shrimp scampi. Need a snack? Deviled eggs or prosciutto slices are sure to satisfy your cravings.

  • Breakfast: Breakfast sausage links
  • Lunch: Grilled lamb kebabs with garlic butter
  • Dinner: Filet mignon served with a side of shrimp scampi
  • Snack (optional): Deviled eggs or prosciutto slices


And there you have it – a week-long meal prep plan to kickstart your carnivore journey with flavor and flair. Whether you're a seasoned carnivore enthusiast or just dipping your toes into the meaty waters, this meal plan offers a delicious and satisfying way to embrace the simplicity and nourishment of the carnivore diet. So fire up the grill, sharpen your knives, and get ready to savor the savory delights that await. Happy carnivore cooking!

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